by carlo on January 6, 2013, no comments
Are you a vegetarian starter who still loves the taste of chicken? Here’s a vegetarian substitute that will surely gives a good taste of chicken to you – vegetarian chicken nuggets. It is made from wheat and soya. You can use it as replacement for Adobong manok, tinola, menudo, asado and a lot more. I [...]
by carlo on October 5, 2012, no comments
Some reason why going vegetarian becomes hard for most people is because we are conditioned to eating meat. It has been part of our tradition to eat meat during parties and occasions. If you are serious on becoming vegetarian someday you have to aim removing that condition (the taste of meat) and make yourself conditioned [...]
by carlo on September 19, 2012, no comments
Last Sunday September 16, I had the honor to meet the owners Marvin Agustin, Raymund Magdaluyo and Glecy Lopez-Go at SM Manila during the event called Triple Treats at the 4th. It was a triple treat because it was a tour of food bloggers and traditional media to three restaurants namely Kung Fu Kitchen, Seafood Island [...]
by carlo on August 18, 2012, no comments
Fo Guang Shan Mabuhay Temple is located at 656 Pablo Ocampo St. (formerly Vito Cruz), Malate, Manila The cultural and spiritual treasures of Zen at the Fo Guang Shan Temple engages your senses with The Art of Ch’an: A Spiritual and Cultural Immersion. During our visit there was a demonstration of the subtle complexities of the tea ceremony and the [...]
by carlo on August 18, 2012, no comments
It is hard to find Sinigang Mix that does not contain shrimp paste. But try looking at the ingredients of Knorr tamarind cubes and Mama Sita’s Sinigang Mix it doesn’t contain shrimp or pork. Now ready to use as seasoning for our Vegetarian Sinigang. INGREDIENTS: Vegetables: Tomato, Onions, Gabi, Labanos, Okra, Talong, Sitaw, Kangkong, Sampalok, [...]