by carlo on January 6, 2013, no comments
Are you a vegetarian starter who still loves the taste of chicken? Here’s a vegetarian substitute that will surely gives a good taste of chicken to you – vegetarian chicken nuggets. It is made from wheat and soya. You can use it as replacement for Adobong manok, tinola, menudo, asado and a lot more. I [...]
by carlo on December 30, 2012, no comments
Happy Holidays! Have you been thinking of what to cook for the Christmas and New Year Holidays? Why not try a Filipino dish that is perfect for the whole family. So we are going to make a vegetarian version of it and so here’s How to Cook Vegetarian Kare Kare INGREDIENTS: · 1/4 cup peanut oil [...]
by carlo on November 23, 2012, no comments
The challenge I started going vegetarian on 2001 when I joined a mountaineering club when I was in college. I had a group of friends’ who were also vegetarians. I became attracted to their lifestyle and I find it cool at that time.
by carlo on October 26, 2012, no comments
This is the recipe of Chef Jonathan Bautista of CCA which was assigned to Issa Quintos during the Electrolux Wok-A-Holic Kitchen Star Grand Cook-Off Challenge. This is a Grand Finals Recipe: Vegetable Bouillabaisse Ingredients: Egg plant, round slices 250 grams Zucchini, round sliced 250 grams Onion white, rings 200 grams green bell pepper, mirpoix cut 200 grams Red [...]
by carlo on October 2, 2012, no comments
Fried Rice, Chickpea Soup, Falafel, and Salad 200 Php Edgy Veggy is owned by Denise Celdran and they will be opening up a restaurant in Brixton St. Mandaluyong by January 2013. Where: Makati Street Market (Legazpi Sunday Market) When: Sundays 7 am – 2 pm Let us eat, shop and mingle at Makati Street Market [...]